hot

it's gonna be a hot one in the kitchen today. time for a 11 hour shift in a 110degree atmosphere with poor ventilation and really scratchy polyester pants and coats. i love my job!
really i do ... only about ten days left at this one as i gave my two weeks notice last friday (7/29). i've lasted 1 year and about 3 months - that's my second longest cooking gig so far.
what to do next? open our own joint, jump right back in and work for the man, or coast for a while with an easy prepared foods type job?

looking forward to our cleveland trip, and maybe a camping trip to the finger lakes a few weeks later. my friend mike is coming to visit from utah pretty soon too. he swore he'd never visit me here (becuz i've never been out to utah to see him), but he's coming anyway. one of the few who has visited every place we've lived (pompano, moretown, nyc, and now buffalo).

neils got his nashville run coming up shortly and it looks like frank black is gonna do a honeycomb show as well. pixies in albany tonite and then off to the newport folk festival. los lobos is just back from japan, off to colorado, and then a small ohio, pennsylvania swing.


-dontspookthehorse